지방/fat
Ingredient
most of the Korean products contain 지방/fat. Is it possible to find out the source of fat?....animal fat or vegetable fat?
Ingredient
most of the Korean products contain 지방/fat. Is it possible to find out the source of fat?....animal fat or vegetable fat?
There are usually two types of fat mentioned in the ingredients part of every product. 지방 and 트랜스지방. the second one "trans fat" is taken from animals which we should be conscious about.
Actually trans fat is not from animal fat but from vegetable fat. Fortunately, in policy of product, manufacturer must write their ingredients of food behind the surface of product. So using MUFKO barcode scanner makes you easy to find it. But if there’s no information in MUFKO scanner plz mail or Dm to mufko!
Trans fats, or trans-fatty acids, are a form of unsaturated fat. They come in both natural and artificial forms. Natural, or ruminant, trans fats occur in the meat and dairy from ruminant animals, such as cattle, sheep, and goats. They form naturally when bacteria in these animals' stomachs digest grass.